Recipe of Homemade Meat pie with leftovers

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Meat pie with leftovers. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

Mix turkey and vegetables together, and place in pie crust. Pour gravy or thickened stock over turkey and vegetables. What to do with leftover roast beef when all the mashed potatoes are gone?

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, meat pie with leftovers. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Meat pie with leftovers is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Meat pie with leftovers is something which I've loved my entire life. They're fine and they look fantastic.

A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

To begin with this particular recipe, we must prepare a few ingredients. You can cook meat pie with leftovers using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Meat pie with leftovers:

1. {Take 2 sheets of puff pastry.
2. {Get 1 of egg yolk.
3. {Take 2 tsp of milk.
4. {Get 1 tsp of olive oil.
5. {Take of Stuffing.
6. {Take 250-300 g of baked boneless meat (lamb, goat or pork) cut into small pieces.
7. {Make ready 3 tbsp of olive oil.
8. {Prepare 1 cup of tomato sauce.
9. {Make ready 1 of medium sized onion, finely chopped.
10. {Take 1 clove of garlic cut into slices.
11. {Prepare 1 of finely chopped green pepper.
12. {Prepare of salt - pepper.
13. {Take 150 g of grated Gouda cheese.
14. {Get of Béchamel sauce.
15. {Make ready 50 g of graviera (traditional Greek cheese).
16. {Make ready 500 ml of milk.
17. {Get 50 g of butter.
18. {Make ready 2 of egg yolks.
19. {Make ready 50 g of flour.
20. {Make ready 1/4 tsp of nutmeg.
21. {Prepare 1/2 tsp of salt.
22. {Prepare 1/4 tsp of white pepper.

Make it into a delicious savory pie! This pie has all the goods from your favorite meal, wrapped up in a huge amount of pie crust. Pot roast, carrots, and creamy potatoes have never been happier together. Spoon half the filling into each pie crust, then top each pie with another crust.

Instructions to make Meat pie with leftovers:

1. Remove all the bones from the baked meat and cut it into small pieces..
2. Sauté the onion, the garlic and the pepper in the olive oil..
3. Add the sauce, salt, pepper and when it starts boiling add the meat..
4. Let it cook until all the sauce is absorbed..
5. Remove from heat and let it cool well..
6. Meanwhile prepare the béchamel sauce..
7. Heat the butter over moderate heat (don't overheat it), add the flour and whisk vigorously with a whisk..
8. Add the milk little by little and when the sauce thickens remove from heat, add salt, pepper, nutmeg and the egg yolks..
9. When the mixture is well combined add the graviera and mix well..
10. Spread the two puff pastry sheets and distribute the grated Gouda cheese along the long side..
11. Then place on top the sauce with the meat (that has cooled well) and finish with the béchamel..
12. Roll the puff pastry sheet (make 2 rolls) and place them in a baking tray..
13. Mix the egg yolk with the 2 tsp of milk and 1 tsp olive oil and brush the puff pastry rolls..
14. Bake in a strong oven until the puff pastry is golden brown!.

Pinch and roll the top and bottom crusts together at the edge of each pie to seal, and cut several small slits into the top of the pies with a sharp knife to release steam. Add veggies to beef and gravy. Top with mashed potatoes and bake. If your family can predict the menu for the next two or three days whenever you prepare pot roast, surprise them. When you have leftover pork roast, reheats, stir-frys, and sandwiches are fine but pot pie turns a second-hand rose into a culinary masterpiece.

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